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Discover typical Basque sardines with this speciality marked by the warm flavours the AOP Espelette pepper and the tenacious character of the PGI Bayonne ham!
Ingredients : Sardines (55%), water, extra virgin olive oil, red peppers, red wine vinegar (sulphites), tomato concentrate, onions, Bayonne ham (2.6%), salt, potato starch, garlic, oregano, Espelette pepper (0.5%), spices.
allergens : sardines, sulphites
Net weight (g) : 115
Ingredients : Sardines (55%), water, extra virgin olive oil, red peppers, red wine vinegar (sulphites), tomato concentrate, onions, Bayonne ham (2.6%), salt, potato starch, garlic, oregano, Espelette pepper (0.5%), spices.
allergens : sardines, sulphites
Net weight (g) : 115
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