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Discover a delightful, typically Provençal recipe with this flaked mackerel and olive oil, tomatoes, onions, garlic and Herbes de Provence.
Ingredients : Mackerel fillets (50%), extra virgin olive oil, tomatoes (9.5%), onions, white wine (sulphites), spirit vinegar, cassava starch, tomato powder, herbs (2.1%) including garlic (0.8%), salt, sugar, spices.
allergens : mackerel, mustard, sulphites
Net weight (g) : 80
Ingredients : Mackerel fillets (50%), extra virgin olive oil, tomatoes (9.5%), onions, white wine (sulphites), spirit vinegar, cassava starch, tomato powder, herbs (2.1%) including garlic (0.8%), salt, sugar, spices.
allergens : mackerel, mustard, sulphites
Net weight (g) : 80
A recipe that evokes the flavours of the South of France…
Pieces of tomato, onions, Herbes de Provence, a touch of garlic, olive oil… Decidedly Mediterranean in character, this mackerel recipe is bursting with sunny flavours.
A concentrate of Omega-3s, vitamins and marine minerals, mackerel offers a host of benefits for maintaining extra health every day!
Pieces of tomato, onions, Herbes de Provence, a touch of garlic, olive oil… Decidedly Mediterranean in character, this mackerel recipe is bursting with sunny flavours.
A concentrate of Omega-3s, vitamins and marine minerals, mackerel offers a host of benefits for maintaining extra health every day!
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